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Apr 5 2008, 03:38 PM
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#1
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Puppie Yapper Group: Predator Hunters Posts: 170 Joined: 6-December 07 From: San Diego Member No.: 449 |
Went out to rip some lips with my son, who is going to be 4 in a couple of months. We were fishing a pond not too far from my house. We were fly lining some whole night crawlers. Had an awsome trip. total for the day was 5 bass and a handfull of bluegill.
[attachment=2854:DSCN2660.JPG] [attachment=2855:DSCN2671.JPG] [attachment=2856:DSCN2666.JPG] [attachment=2857:DSCN2678.JPG] [attachment=2858:DSCN2680.JPG] [attachment=2859:DSCN2685.JPG] [attachment=2860:DSCN2686.JPG] |
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Apr 5 2008, 03:51 PM
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#2
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Cranky Farmer Group: Admins Posts: 13,560 Joined: 12-January 06 From: Ventura, CA Member No.: 1 |
Nice going! Did anything make it home to go in the frying pan?
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Apr 5 2008, 03:58 PM
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#3
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Puppie Yapper Group: Predator Hunters Posts: 170 Joined: 6-December 07 From: San Diego Member No.: 449 |
No, all released for another day of fishing.
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Apr 5 2008, 05:14 PM
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#4
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Howler Group: Admins Posts: 3,928 Joined: 12-January 06 From: Sacramento, CA Member No.: 3 |
Bluegill that big are keepers. Yum!
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Apr 5 2008, 05:58 PM
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#5
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Cranky Farmer Group: Admins Posts: 13,560 Joined: 12-January 06 From: Ventura, CA Member No.: 1 |
I agree, those bluegill are yummy!
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Apr 6 2008, 01:11 PM
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#6
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Puppie Yapper Group: Predator Hunters Posts: 77 Joined: 4-January 08 From: Bakersfield, CA Member No.: 562 |
Cool... great pics. I can't wait for my son to get old enough to come out and play. (only 20 months now)
I release everything, I don't think I could still remember how to clean a fish. I remember having crappie filets when I was a kid though and they were good! (flour, lemon pepper and into a hot pan with butter) That was 25 years ago. |
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Lo-Fi Version | Time is now: 9th January 2009 - 07:22 AM |